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The top five summer meals

When the holidays arrive in the summer most people loose every realm of things, and not sleep until the alarm starts furiously us of our dreams because we think no self-imposed targets nor have to worry about walking following rules (like clothing in some papers). Summer mix of freedom and heat mobbing in a way that when you come back to reconnect to the "matrix is that freedom stifling heat loss and those which are kept in memory. Personally for me, I'm one of those gourmet moderate, summer, and in fact many parties have to associate with the pleasures of good food and it is in this context that this post talks about the five richest food I tried this summer reeds and enjoyed full freedom of not worrying about triglycerides, cholesterol, weight, or side effects. Order will Here and rise.

The 5: restaurant fried anchovies "Boundary" of Carboneras. These little fishes are all culinary pleasure. I remember when arrive to Spain, my friend Toño Montes presented to us in vinegar and were incredible, but over time no doubt that this recipe (the top-veins by the way) is what takes the cake taste more even if you eat at this restaurant, because not only make them delicious, but also free and you serve them in large numbers along with the classic beer.

The 4: May Churrasco tomato avocado bread kneading the restaurant 8 May in Madrid. Is it because of what Chilean long ago I ate one? , or why he was simply delicious? I I opted for a mixture of both and highly recommend that anyone who walks through Madrid, eager to taste patriotic (if Chile) or interested in trying food from the end of the world, do not forget to go to prey on this "Sanguchito" or any other delicacy those in the menu.

The 3: Albacore to butter by Nohelia. Simply spectacular, one day you guys were here for Paris Madrid, Nohe tore into the kitchen and surprised us all with this dish, first rammed the exquisite texture of the meat and then let you taste a total pleasure when the mixture of herbs, butter and fish essences together in the mouth. Undoubtedly a recommended dish to receive friends, make peace, to bring distinction to the table or just enjoy this most distinguished marine animal.

On 2. The classic Valencian rice to either Uncle Luciano version or the version of the Mediterranean Arrocerías 2x1 with its promotion. This dish will always have a prominent place in any existing or top five that I believe exist in relation to food. For me, the paella is like a set of everything I like in a dish, there are coexisting in a harmonious combination galactic seafood, meats and vegetables all wrapped in the mists of saffron makes this dish is undoubtedly the best way to mix everything to make something sublime.

The 1. In the first place we have an absolute dead heat between two plates that have left a dent in the memory culinary summer 2010. The first is the home sushi we learned has to do with Nohe after we tired of having to pay up the win for him in restaurants. The truth is that it has been a dream and in two weeks and we have prepared two times, always with a little variation salmon and the rest ( surimi sticks, cream cheese, avocado, etc). The other winner

the season is the golden salt we ate at a restaurant in Carboneras whose name escapes me now. Simple to make, incredible presentation (baked potatoes were also in fear) and exquisite taste, who could imagine that plugging a fish with salt and putting it in the oven, the result would be so tasty?

In order to resume after this summer I'll have to diet, but it is an undeniable fact that we ate again and enjoy rich dishes that will not forget, let alone those that are already part of our master recipe ( and albacore sushi.) Greetings and have if someone is there a special dish for these few remaining days of the European summer.

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Where are these news?

Before we we came to study in Spain, with the Nohelia maintained the routine of reading newspapers online, every day we learn of the news tort incessantly besetting the country. When he arrived in March through July were added to him of theft, rape, cheating and killing several, the violent student demonstrations, the iconic shots of the high schools, reports the "future political leaders, the demands of university The wars in chairs in front of UMCE or the incessant attacks of the guanaco (water cannons) against the front of the USACH. Tragedy did not end there, because the hand of the end of July, the winter came and the like would not be, the rains, they brought the flooding of underpasses, the hundreds of victims and of course the total collapse health system, which as always was accompanied by the usual controversy over the effectiveness of vaccination campaigns and the debate in relation to heating and rising fossil fuel, so essential to heat homes in the country and only one component of the constant environmental alerts Santiago. Also opening discussions about the horrible state of the air in Valparaiso and the controversy, too, has become an annual custom, Temuco pollution from burning wood.

Where are the news?, Why do not fill the pages of newspapers?, What has changed? think the answer is sadly obvious, but beyond political manipulation that may exist in the media, what bothers me is that now I'm living abroad, not what is happening in Chile, or is Chile that I got used to was not really showing me?.

I'm worried because they have spent more than six months after the earthquake in Chile and newspapers online (say, the most widely read) have not even got a couple of headlines telling people that was after the fourth largest earthquake ever recorded since the means exist to measure the intensity of these. I remember when it was an earthquake in Antofagasta and newspapers showed us throughout the years that followed the earthquake, especially on the situation of people, editorial columns that criticized the ineffectiveness of government and political leaders' comments pointing out the main problems were The recovery of the north was so slow. Furthermore, in those years rose media scandals thousands, unmasking villains and proof of the lack of clarity of the measures the government took every week. Now when I start reading the blogs of the day, I usually find words good manners to criticize the government and solutions such as "Never Look Back."

Fate has made the Nohelia and I are studying in Spain and we can evaluate this situation and compare it with that of the country. The facts are the facts seem to English journalists and tell them, which changes according to the media outlet you choose to see is the ornamentation of these facts, for example, if you see a left channel will read "Zapatero innovate again new measures to combat unemployment ", while the right channel say" Zapatero resumed questionable measures against unemployment. " In conclusion, I believe that the manner and the topics that were considered important (at the level of Chilean newspapers because I have not seen the TV) have changed a lot over the past year. This column is only a reflection of someone from outside asks where are the news? and for example why I found out through facebook yesterday that a group of Mapuche who spent more than 40 days on hunger strike?

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